Satchel's Fall Menu

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Duck Fat Fries 6

parmesan, maldon

Fall Salad 12

grilled radicchio, escarole, candied pecans, roasted Ela Family Farms apples, Palazzi Farms beets, figs, buttermilk gorgonzola 

Butternut Squash Hummus 8

Dominico Farms squash, hazelnuts, pumpkin seed crackers

Crab Cakes 15

lump crab, scallops, shrimp, pickled crab, remoulade

Sirloin Skewers 12

mesquite smoked crispy fingerlings, chimichurri

Duck Fat Fries 6

maldon, parmesan 

Roasted Beet Salad

radish, cucumber, hazelnut, creamy poblano-feta dressing

Oxtail Ragu

house made butternut squash agnolotti, brown butter cream

Reserve a Table

Eat More

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Fish 27

colorado hybrid striped bass, smoked black beluga lentils, parsnip puree

Oat Risotto 22

hedgehog and chanterelle mushrooms, pecorino romano

Black Truffle Carbonara 29

house made fettuccini, parmesan reggiano, shaved Italian black truffle

Tagliatelle 25

house made pasta, smoked lamb ragu, black truffle butter

Steak 29

hanger steak, horseradish potato puree, broccoli rabe, smoked pearl on, red wine mustard reduction

Burger 15

red onion bacon marmalade, local greens, smoked cheddar sauce, pretzel bun

Duck 29

maple glazed duck breast, chorizo, savoy cabbage, carrot/coconut puree

Reserve a Table