By Siena Casalini

 

Satchel Turner Casalini

 

Satchel’s Hours of Operation

Happy Hour

Tues-Friday  4-6

Food and Drink Specials

Dinner

Tuesday-Thursday

4-close

Friday

4-close

Saturday

5-close

Sunday Supper

5-close

Sunday Special-Now Serving Sunday Brunch 10-2!

 

Social Hour

 

 

Satchel’s Does not serve lunch. Please join us for dinner, social hour, or Sunday Supper.

Satchel’s will start serving lunch the first week on January.

Satchel’s on 6th

Dinner Menu Updated 11/20/2014

Small Plates

 

6 Duck Fat Fries

Maldon sea salt, duck fat, parmesan

 

7          Corn Muffins*

house pickled vegetables, honey butter

 

8          Gouda Challenge

Beemster Classic, Marcona almonds,

dried cherries, house pickled vegetables

 

10       Pork Green Chili

poblano, pickles

 

10       House Salad*

Colorado pear, arugula, Gorgonzola,

marcona, cherries, pear vinaigrette

 

15       Meat & Cheese Course

Pepato, Olympic Provisions’ salami, olives, cherries, marcona almonds, pickled veg.

 

13       Gnocchi*

Shiitake & oyster mushrooms, savoy cabbage, parmesan

 

12       Satchel’s Chicken and Chanterelle Pot Pie*

chanterelles and shiitake mushrooms

 

12       House Smoked Salmon

pickled vegetables, fennel chile vinaigrette, aioli

 

14       Gregory’s Braised Pork Taco

beer braised pork, pico, green chile

 

15       Moules Frites

P.E.I mussels, manila clams, chorizo, piquillo, octopus, garlic, shallot, white wine, house fries

Sustenance, Larger Plates

 

23       Roasted Trout*

Arborio rice, beet, almonds, olive, chile, squash

 

23       Hickory Pork Chop*

house BBQ, potato & delicata squash pave, cauliflower

 

23       Flat Iron Steak Frites*

herbed demi-glace

 

22       Southern Fried Chicken*

mac & cheese, braised greens

 

23       Hunter’s Rabbit

Cacciatore broth, fried polenta

 

19       Lamb Ragu*

egg pappardelle, pecorino pepato

 

22       Duck Confit

Risotto, squash, port cherries

 

14       Satchel’s  Classic Burger

pepper jack or cheddar, duck fat fries

1$ add bacon, egg, or pork green chili

 

Cocktails

13       Ukiah Neck Tie

Germain Robin, Parce Eight Year, Amaro CioCiaro, Benedictine

 

12       Inversion

Pechaud’s, Death’s Door Gin, Nardini Acqua di Cedro, lemon.

 

13       Just a Touch

Proximus, Campari, Chocchi Rossa, Bittermen’s Grapefruit Amari

 

12       A Word in Edge Wise

Fidencio Clasico, Genipi, Pechaud’s, thyme, lemon, orange

 

10       V.N.T.S.

Snova vodka, magnolia shrub, grapefruit, lime

 

12     Heavy Duty

Rittenhouse Rye, Fernet Branca, Nardini Amaro

 

12      Autumnal Crusta

A.E. Dor, Pierre Ferrand Dry Curacao, lemon, sugar and fall spice rim

 

12      A Long Walk

Blended Scotch, Priorat Vermut, Angostura, Becherovka

 

Upcoming Events!

 

11/15

Late Night Happy Hour 10 P.M.

 

11/23

Sunday Bluegrass Brunch 11-2

 

12/02

Biale  Black Chicken Wine Dinner

Meet wine maker Bob Biale, $70pp

Satchel’s On 6th

Biale Wine Dinner

Tuesday, December 2nd, 2014

 

 

Pre

 

San marzano and mozzarella flatbread, lemon, parsley

 

1st

 

Creamy polenta with green olive, radicchio & anchovy pesto, ricotta, dado crostino

 

Black Chicken

 

2nd

 

Patatas Bravas, speck jam, herb aioli, fried onions, chicken Milanese

 

R.W. Moore Single Vineyard

 

3rd

 

Fettuccine, arugula, caramelized shallot, mustard,

Colorado lamb meatball, pecorino

 

Royal Punishers

 

4th

 

Chocolate Mousse with orange granita, macerated dried fruit

 

Biale Dessert Wine

Named after the owner’s youngest son, Satchel’s on 6th is a great place to eat and drink. Open six nights a week for dinner. Tuesday-Sunday, reservations recommended.

Our menu is refined, fresh, seasonal, local and reflects the kind of food we like to eat every day. We’ve put our heart and soul into this place and it gives us great pleasure to serve you.

 

Join us on facebook.

http://www.facebook.com/pages/Satchels-on-6th/116867948361935

Join Satchel’s For

Private Parties/Holiday Parties/Private Dinners

Private Dining Room-The Gallery Room-Seats up to 20 Guest. Call today for details or menu.

Our Bar can be reserved during normal business hours for up to 14.

Book the entire restaurant…Sure!  Call for details!

Please contact Andrew Casalini for all the details.
303-399-2560
andrew.casalini@gmail.com

 

 

 

“I feel bad for people who don’t drink. When they wake up in the morning, that’s as good as they’re going to feel all day.”
~ Frank Sinatra

save your seat

come on in

 

1710 East Sixth Avenue
Denver, Colorado 80128
phone: 303.399.2560
email: andrew.casalini@gmail.com
fax: email is the new fax 

click here for directions

Did you know?
Satchel’s is a small neighborhood restaurant, we seat 50 people. Please be on time and honor your reservation.